A VG-Max steel blade accompanies the black Pakkawood handle of this Kai Japanese knife
For everyday preparation, the Japanese Small Santoku 14 cm Kai Shun is part of the Shun Classic range.It features a 14 cm VG-Max stainless Damascus blade, rated at 61 HRC and made up of 32 layers on each side.Its black Pakkawood handle completes this kitchen utensil.Made in Japan, this small Santoku brings together the stated features for everyday tasks, from cutting vegetables to varied preparation.
Discover the excellence of Japanese knives kitchen knives from the prestigious brand Kai Shun, a true symbol of Japanese craftsmanship, available exclusively at the shop “Le Monde du Couteau” located in the heart of the Marais district in Paris, opposite the majestic Place des Vosges.
The kitchen knives from the Kai Shun brand represent the perfect marriage of tradition and innovation. Each blade embodies the exceptional quality for which the brand is renowned, combining ancestral techniques with cutting-edge materials to offer unrivalled sharpness and uncompromising performance.
Forged from high-quality steels, precisely selected for their strength and ability to retain an exceptional edge, Kai Shun knives offer an unrivalled cutting experience. Their elegant design, combined with carefully considered ergonomics, provides perfect balance for optimum handling.
Our shop offers an exclusive selection of Kai Shun knives, including a variety of models suited to different culinary needs.
From versatile chef’s knives to specialised knives such as Santoku knives or Yanagiba, each blade reflects the precision and excellence characteristic of Kai Shun knives. Our experts in handcrafted Japanese knives are there to introduce you to this prestigious collection, share their in-depth knowledge of Kai Shun knives and guide you in choosing the knife that best suits your specific kitchen needs.
Immerse yourself in the world of premium Kai Shun knives, where tradition, sophistication and performance come together to offer kitchen tools of exceptional quality.
Visit our shop to purchase these high-end knives and add a symbol of Japanese precision and refinement to your collection, enhancing every moment spent preparing delicious dishes.
Kai Shun Classic Japanese knives: other models to discover
Immerse yourself in the world of specialist cutlery in Paris, where you will discover an exclusive selection of Japanese knives and of Kitchen knives. Our blades combine tradition and innovation, offering unrivalled cutting precision and elegant design. Whether you are a professional chef or a passionate enthusiast, our cutlery is the essential destination for finding the perfect knife to enhance your culinary skills.
Knife sharpener · 1000/3000 stoneRediscover the pleasure of a clean, precise cut. The 1000 grit restores the edge; the 3000 grit refines the finish. Two complementary sides to care for your knife, from sharpening to finishing.
1000 gritRestore the edge3000 gritRefine the finish