
Utility kitchen knife
A kitchen knife for small everyday preparations
The utility kitchen knife is suitable for preparing fruit, vegetables and small cutting tasks. It offers an intermediate alternative between the paring knife and a large chef’s blade.
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Utility kitchen knife by Sayuto
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Suncraft Senzo Petty Japanese knife
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Yaxell Super Gou Petty Japanese knife
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Yaxell Ran 12 cm Japanese Utility Knife
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Kai Shun Classic Japanese utility knife
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Kai Shun Nagare Japanese Utility Knife
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Kai Shun White Japanese utility knife
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Kai Wasabi Japanese Utility Knife
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Samura Damascus 67 Japanese Utility Knife
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Yaxell Taishi Japanese Utility Knife
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Yaxell Zen Japanese Utility Knife
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Kagemitsu Petty Handcrafted Japanese Knife
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Artisan Japanese Kanetsune Petty Knife
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Handcrafted Japanese Petty Knife 180 mm Takeda
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Handcrafted Kagemitsu Petty Japanese Knife
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Katsumoto Handmade Japanese Petty Knife
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Kotai Petty Bunka Japanese Knife
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Kanetsune Petty Japanese Knife with European Handle
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Samura Damascus Japanese utility knife
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VietKnife Utility M390 Ebony Japanese Knife
The utility kitchen knife, a handy addition to your equipment

A utility kitchen knife allows you to work with food when a paring knife seems too short and a large blade is not necessary. It is suitable for many small preparations, depending on the shape and length of the chosen model. Compare these elements to find a tool suited to your habits. Your utility kitchen knife can complement a Gyuto or a Santoku. For a utility Japanese knife, as with the other collections, check the steel and handle materials on the product page. Care recommendations must follow the chosen model; they are not identical for all blades. Also discover: Kitchen knives · Kitchen paring knife · Gyuto chef’s kitchen knife · Santoku kitchen knife.Also explore our selection of Japanese knives.



























