A black pakkawood handle gives this Yaxell Japanese knife its character
Designed for slicing, the Japanese Slicing Knife Yaxell Ketu combines a 23 cm SG2 steel blade with a three-layer construction.Rated at 63 HRC, this blade is suitable for slicing work in the kitchen.Its black Pakkawood handle measures 13 cm.From Yaxell's Ketu range, this model made in Japan combines defined blade and handle dimensions with a precisely specified composition.
Discover the excellence of kitchen knives Yaxell, a renowned brand in the world of cutlery, available in our Le Monde du Couteau shop, nestled in the prestigious Marais district of Paris, opposite the majestic Place des Vosges.
The Yaxell Japanese kitchen knives embody the harmonious fusion of Japanese artisanal heritage and modern innovation. Their high-quality stainless steel blade, precision-forged and sharpened to exacting standards, offers exceptional sharpness and unfailing robustness for unrivalled cutting performance.
With ergonomic handles designed for a comfortable grip and optimal control, these knives perfectly combine functionality and aesthetics.
The Yaxell brand is committed to providing high-end kitchen tools that meet the high expectations of professional chefs and passionate cooking enthusiasts.
Explore our knife shop Le Monde du Couteau to discover the superb collection of Yaxell kitchen knives. Appreciate the exceptional quality and precision of these chef’s knives , designed to accompany you with excellence on all your culinary journeys, whether you are a professional chef or a food enthusiast.
Yaxell Ketu Japanese knives: other models to discover
Immerse yourself in the world of specialist cutlery in Paris, where you will discover an exclusive selection of Japanese knives and of Kitchen knives. Our blades combine tradition and innovation, offering unrivalled cutting precision and elegant design. Whether you are a professional chef or a passionate enthusiast, our cutlery is the essential destination for finding the perfect knife to enhance your culinary skills.
Knife sharpener · 1000/3000 stoneRediscover the pleasure of a clean, precise cut. The 1000 grit restores the edge; the 3000 grit refines the finish. Two complementary sides to care for your knife, from sharpening to finishing.
1000 gritRestore the edge3000 gritRefine the finish