Wusaki San Mai Japanese Utility Knife
Wusaki San Mai Japanese Utility Knife
A pakkawood finish for the handle of this Wusaki Japanese knife
Designed for varied preparation, the Wusaki San Mai Universal Japanese Knife Wusaki is a kitchen knife from the Wusaki brand. Its 120 mm blade is made from VG10 10cr15 san-mai stainless steel, a composition specified for this model. The pakkawood handle completes this set intended for everyday kitchen tasks.
65,00 €
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- Physical shop in Paris, France
- Returns within 14 days
Knife features
| Weight | 0.00 kg |
|---|---|
| brand | Wusaki |
The knife brand
Wusaki Japanese Kitchen Knife
Discover the excellence of kitchen knives Wusaki, an emerging brand in the world of cutlery, available in our Le Monde du Couteau knife shop, located in the prestigious Marais district of Paris, opposite the famous Place des Vosges.
The Wusaki kitchen knives represent the perfect union of tradition and innovation. Their high-end stainless steel blade, precision-forged and sharpened to remarkable sharpness, guarantees precise and efficient cutting for all your culinary needs.
Fitted with ergonomic handles offering a comfortable grip and excellent control, these knives combine functionality and aesthetics. The Wusaki brand is committed to providing high-performance kitchen tools suited to the requirements of professional chefs and passionate food enthusiasts.
Explore our knife shop Le Monde du Couteau to discover the range of Wusaki kitchen knives.
Enjoy the quality and finesse of these Japanese knives, designed to support you with excellence in all your culinary adventures.
Wusaki Japanese knives: other models to discover
Our selection of knives to discover
Immerse yourself in the world of specialist cutlery in Paris, where you will discover an exclusive selection of Japanese knives and of Kitchen knives. Our blades combine tradition and innovation, offering unrivalled cutting precision and elegant design. Whether you are a professional chef or a passionate enthusiast, our cutlery is the essential destination for finding the perfect knife to enhance your culinary skills.
