
Japanese knives
Choose your Japanese knives according to your movements in the kitchen.
Discover our selection of Japanese knives at Le Monde du Couteau in Paris. Immerse yourself in the excellence of Japanese craftsmanship in the heart of Paris, at the prestigious "Le Monde du Couteau" shop located in the Marais district, opposite the majestic Place des Vosges.
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Kai Magoroku Japanese paring knife
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Kai Wasabi Japanese paring knife
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Kai Magoroku Japanese Deba knife
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Yaxell Ran Japanese sole fillet knife
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Kanetsune 180mm Japanese Gyuto knife
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Kotai 200mm Japanese Gyuto knife
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200mm Yaxell Ran Japanese Gyuto knife
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Kai Shoso 210mm Japanese Gyuto knife
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Wusaki Damascus Gyuto Japanese Knife
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Wusaki San Mai Japanese Gyuto Knife
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Yaxell Taishi Gyuto Japanese Knife
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Kai Magoroku Gyuto 210mm Japanese knife
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Yaxell Zen Kiritsuke Japanese Knife
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Kanetsune 165mm Japanese Nakiri knife
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Wusaki Damascus Nakiri Japanese Knife
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Wusaki Damascus Japanese Paring Knife
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Yaxell Super Gou Japanese paring knife
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Samura Damascus Japanese Bread Knife
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Kotai Petty Bunka Japanese Knife
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Kanetsune Petty Japanese Knife with European Handle
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Kanetsune 165mm Japanese Santoku knife
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Kotai 180mm Japanese Santoku knife
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Yaxell Ran Hollow-Edge Santoku Japanese Knife
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Kai Magoroku Japanese Santoku knife
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Kanetsune 210mm Japanese Sujihiki knife
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Samura Damascus Japanese Slicing Knife
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Samura Damascus 67 Japanese slicer knife
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Kai Shoso 150mm Japanese utility knife
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Wusaki San Mai Japanese Utility Knife
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Kanetsune Usubagata Japanese Knife with European Handle
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Samura Damascus Japanese utility knife
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VietKnife Gyuto M390 Acacia Japanese Knife
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VietKnife Gyuto M390 Ebony Japanese Knife
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VietKnife Nakiri Ebony Japanese Knife
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VietKnife Utility M390 Ebony Japanese Knife
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Kai Magoroku Yanagiba Japanese Knife
Japanese knives: guidance for choosing well

The Japanese knives brought together on this page allow you to compare the models in this collection. To make your choice, examine the blade shape, dimensions and characteristics shown on each product page.
Immerse yourself in the excellence of Japanese craftsmanship in the heart of Paris, at the prestigious “Le Monde du Couteau” shop in the Marais district, opposite the majestic Place des Vosges.
Discover a treasure trove of elegance and functionality with our exclusive collection of exceptional Japanese knives. Among them stands our pride: the Japanese knife, a symbol of precision and ancestral know-how.
Each knife is a work of art forged in centuries-old Japanese traditions, skilfully combining the VG1 San Mai steel blade with the impeccable finish of the pakkawood handle. Every detail is meticulously designed to provide an unparalleled culinary experience.
Come and enjoy a unique sensory experience as you explore the “Le Monde du Couteau” shop. Let our passionate experts guide you in choosing the Japanese knife perfectly suited to your culinary needs, whether preparing delicate sashimi or slicing vegetables precisely.
Immerse yourself in the very essence of Japanese tradition and the art of cooking with our range of exceptional knives, available exclusively in our shop, bringing a touch of elegance to your culinary art in the heart of Paris.
To choose your Japanese knives, start with your movements and grip. Also discover our selection of Japanese knives and our kitchen knives, or ask our team for advice.







































